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Na vašem soukromí nám záleží
Globální nůž GSF-17, 6 cm
1194 Kč
987 Kč bez DPH
Dostupnost: Skladem, dodání 2-4 dní
Part no.: 4500932
Kód produktu: 104371794
Výrobce: Global
Popis produktu
Nerez: ano
Povrch: matný
Barva: stříbrná / černá
Materiál čepele: nerez
Materiál rukojeti: nerez
Délka (cm): 16
Global GSF-17 small paring knife
The all-rounder that should not be missing in any kitchen.
Features:
Blade length: 6 cm
Handle length: 10 cm
Blade thickness: 1,2 mm
Blade height: 1 cm
Weight: 55 g
Method of manufacture: forged
Blade hardness: 58 HRC
Blade steel: Cromova 18
Grinding: double sided
Handle material: stainless steel
Handle shape: symmetrical
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.
Popis produktu
Typ: Nůž na loupáníNerez: ano
Povrch: matný
Barva: stříbrná / černá
Materiál čepele: nerez
Materiál rukojeti: nerez
Délka (cm): 16
Global GSF-17 small paring knife
The all-rounder that should not be missing in any kitchen.
Features:
Blade length: 6 cm
Handle length: 10 cm
Blade thickness: 1,2 mm
Blade height: 1 cm
Weight: 55 g
Method of manufacture: forged
Blade hardness: 58 HRC
Blade steel: Cromova 18
Grinding: double sided
Handle material: stainless steel
Handle shape: symmetrical
Tips for the care and storage of knives
It is best to clean the knife immediately after use with a damp cloth; especially after handling acidic foods, do not leave the knife uncleaned.
Do not use corrosive or abrasive cleaning agents.
Do not leave knives with wooden handles in water / do not clean them in the dishwasher.
Stone or ceramic cutting boards damage the knife blades and make them dull.
Do not store knives loose in drawers; knife blocks, magnetic strips, drawer inserts, magnetic boards or blade attachments are more suitable. Knife cases, knife bags or blade protectors can be used for safe transport.